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TAHITIAN NONI® Juice supports the immune system, which strengthens the body’s natural ability to fight disease and infection. It is a natural herb.
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It supports proper digestion, which means you absorb more nutrients at the cellular level.
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It is good for so many systems of the body, it help give your hair a healthy shine and lets your skin glow.
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You may notice increased mental clarity, increase attention span, and greater physical performance levels.
- TAHITIAN NONI® Juice from Tahitian Noni International (Morinda) is the Original and Only Authentic noni juice. Tahitian Noni International (Morinda) was established for the specific purpose of bringing the secrets and benefits of the Noni plant to the peoples of the world.
- Herbalists have studied and researched extensively the noni fruit for many years before successfully developing the methods for harvesting, processing, and bottling the noni fruit without sacrificing its critical natural elements. Today more than 50 companies are trying to match TAHITIAN NONI® Juice but those cheap quality products are not even close. No other Noni product compares to authentic TAHITIAN NONI® Juice. Do not accept cheap imitations! Your body will know the difference!
Noni fruit grows only in the wild and must be harvested in the wild. For people who are not raised around Morinda Citrifolia fruit, it has a slightly objectionable taste that Tahitian Noni International (Morinda) was able to overcome using only natural fruit juices. It is necessary to harvest Morinda Citrifolia fruit at the correct stage of maturity in order to maintain the quality of the juice. The harvested fruit must be handled properly in order to preserve the maximum potency.
"Noni Juice contains compounds that work at the cellular level to actually increase the positive functionality of cells in the body."
- A Not So New Health Discovery
- Noni comes from the plant family Rubaiceae (comprised of 80 plant species)
- Noni is found mainly in South Pacific (Tahiti), but is also found in Malaysia, Indonesia, Taiwan, Philippines, Vietnam, India, Africa, Fiji, Guam, the Hawaiian Islands, and the West Indies (including Puerto Rico and the Virgin Islands).
- Noni has large leaves and small white flowers that bloom year-round
- Noni flowers become a bumpy, pitted fruit several inches long
- Upon ripening, noni's yellow skin thins and becomes translucent and an
offensive odor develops
- Noni contains numerous brown seeds that float and can be transported in water; thus the plant is found all over the world
- Noni can grow as high as 20 feet
Morinda citrifolia grows in many different parts of the world in mainly tropical
environments and produces a strong-tasting fruit that has innumerable health
benefits.
- In the South Pacific and Southeast Asia, knowledge of noni's healthful benefits
has been passed from parent to child for countless generations. Families used
the noni fruit both internally and externally.
Though noni was widely used and cherished in such areas of the world as French Polynesia, its secrets remained unknown to the rest of the world for thousands of
years. In the twentieth century, ethnobotanists interested in methods of native
healers began to study this remarkable fruit. Even the United States military,
during World War II, studied the usability and benefits of the noni plant, which
were included in the Military Field Handbook for Survival.
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